We are delighted…

Norbert with Klean Kanteen and Trek'n Eat

… to welcome Klean Kanteen, a new role model in terms of sustainability 👍, to the team. For the 5th start of the ANT ARCTIC LAB project 🌍⛵, the pantry is now also equipped with stainless steel pantry dishes 🥣 made of 90% recycled stainless steel ♻. As a gourmet bonus, our partner Trek’n Eat is also on board and thus also the certainty that I can fill my innovative food and drink thermos containers with delicious 😋 menus 🍲🍜🍛 😊!

Norbert with Klean Kanteen and Trek'n Eat

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A very calm and flat sea seen from the stern of the Open60AAL. - ANT ARCTIC LAB

Calm…

Very silent day on the ocean, heading with between 4 and 5 knots towards the French coast. ⛵🌞

Calmer weather in the Celtic sea seen from starboard stern of the Open60AAL. - ANT ARCTIC LAB

From time to time…

Against all expectations the AIS comes to life now and again and gives me at least 3 hours of sleep with many interruptions.⏰ Other instruments

Stern of the Open60AAL in bad weather seen through the cockpit door. - ANT ARCTIC LAB

Let’s make it short…

Nothing new on board, nothing changed, hacking my way to the south of Ireland, and then will see how to make the crossing. Heavy tacking,

Norbert pokes his head through the hatch from the sails compartment, his arms raised, next to the boxes of food that are to be loaded. - ANT ARCTIC LAB

At least, there is food…

After one day, the first by the way, of smart sailing since the departure, I have to tack again against Southwind. It’s not a strong

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