time to departure

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We are delighted…

Norbert with Klean Kanteen and Trek'n Eat

… to welcome Klean Kanteen, a new role model in terms of sustainability 👍, to the team. For the 5th start of the ANT ARCTIC LAB project 🌍⛵, the pantry is now also equipped with stainless steel pantry dishes 🥣 made of 90% recycled stainless steel ♻. As a gourmet bonus, our partner Trek’n Eat is also on board and thus also the certainty that I can fill my innovative food and drink thermos containers with delicious 😋 menus 🍲🍜🍛 😊!

Norbert with Klean Kanteen and Trek'n Eat

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The Open60AAL at the Vendee Globe pontoon in Port Olona, Les Sables d'Olonne - ANT ARCTIC LAB

Another successful launching!

The Open60AAL is now in his real home port: Port Olona, Les Sables d’Olonne! ⛵ Yesterday was a long but successful day! Everything went finally

Open60AAL, hull, mast and keel ready in the shipyard before transport - Ant Arctic Lab

Ready to go!!!

Only a few hours to go before the transport to Les Sables d’Olonne… ⏰ ⛵🚛 🌊 We are soooooooo excited! ☺️Great, good and huge work

Norbert and shore crew processing the ultimate checking on mast before the transport.

The next job…

is the final inspection of mast and rig. ⛵ All starts with a proper cleaning and small paint repairs because during this procedure you have

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