ant arctic lab

😋 With only 19 days to go…

…it really is time to complete my on-board food. Basically, thanks to my partner Trek’n Eat, I’m well equipped with healthy, dehydrated main dishes and desserts, but I can’t do without “food for morale”, even if it’s not always organic!😶

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Calmer weather in the Celtic sea seen from starboard stern of the Open60AAL. - ANT ARCTIC LAB

From time to time…

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Stern of the Open60AAL in bad weather seen through the cockpit door. - ANT ARCTIC LAB

Let’s make it short…

Nothing new on board, nothing changed, hacking my way to the south of Ireland, and then will see how to make the crossing. Heavy tacking,

Norbert pokes his head through the hatch from the sails compartment, his arms raised, next to the boxes of food that are to be loaded. - ANT ARCTIC LAB

At least, there is food…

After one day, the first by the way, of smart sailing since the departure, I have to tack again against Southwind. It’s not a strong

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